Thursday 01 May 2025

An exclusive experience for the discerning diner

20 Knights Fine Dining 

 

On the 9 November, Full Rack Services Ltd will be launching 20 Knights Fine Dining – a diner’s card with a difference.

We are a nation that loves to socialise and dine in the company of others. With an ever-increasing choice of eateries on the island, the Maltese diner has developed an appetite for fine food. With this in mind, twenty of Malta and Gozo’s top restaurants have been chosen to represent the 20 Knights Fine Dining experience, providing members with the highest gourmet standards… and much more!

Chris Caruana Turner, director of Full Rack Services Ltd, together with his fellow directors, Paul Caruana Turner and Edward Calleja, are the brains behind the idea that will benefit both restaurants and members alike. “We decided to create an experience for diners that would provide them with all the perks of a diner’s card and much more, while giving restaurant owners an incentive to participate in a concept that is tailor-made to meet their requirements, and that of members.”

An introductory offer is open to a maximum of 1000 subscribers whereby a member and three guests can dine once at each of the 20 restaurants at half price (this applies to the food bill). A 50 per cent discount on taxi services for up to four persons, to and from the restaurants, is also part of the package.

From time to time, each restaurant will have its own special offers on selected wines and spirits, and regular events will be organised by 20 Knights at the 20 restaurants such as informal cooking competitions, dinners prepared by visiting Michelin chefs, dining in two restaurants in one evening, wine nights and dinners with a difference, offering live entertainment such as music recitals and comedy reviews.

Members will be informed of these events through a regular online newsletter that will keep them in touch with the 20 participating restaurants. Full Rack Services Ltd will also be offering some enticing competition prizes that will feature in the newsletter.

The 20 participating restaurants are: Barracuda, Blue Room, Chez Philippe, Chophouse, Giuseppi’s, Gululu, L-Artist, La Cucina del Sole, Patrick’s Tmun, Peppino’s, Portopalo, Rubino, Salvino’s, Terrazza, The Arches, The Lord Nelson, The Villa, Tre Frati, Zeri’s and Zest.

20 Knights Fine Dining is sponsored by: Averna, Banif Bank, ecabs, I Vini Dei Feudi di San Gregorio, Osbourne Caterers, Red October Co Ltd, Vascas and Villa Arrigo Limited.

Membership is at €100 per person. For more information or if you would like to receive an invitation to the launch on the 9 November, kindly call 9949 5106 or 9930 9573 or email: info@fullrack.com.mt

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