RAW BAR AT PARANGA
At Paranga, chilling out by the sea, takes on a whole new perspective and the afternoons become special. Throughout the month May, there will be a celebration of fresh seafood and shellfish between 15.00 hours and 18.00 hours everyday. An array of tasty, fresh oysters, local shrimps, salmone al pepe rosa and a variety of other seafood and shellfish will be available at Paranga’s Raw Bar for patrons to indulge on whilst chilling out with a glass of cold white wine or a specially prepared cocktail.
“We want to provide our clients with a unique experience that is truly authentic and absolutely delicious. Relaxing on Paranga’s teak deck literally above the sea, soaking up the wonderful spring sun on comfortable sofas is the place to be,” explained operations manager for Paranga and the InterContinental Beach Club, Andrea Depasquale Schranz.
Paranga in St. George’sBay, St. Julian’s has recently reopened for lunch and dinner with an Italian-inspired menu using the freshest Mediterranean ingredients. For more information or to make a reservation, call 21 377 600 or email paranga@intercontinental.com.mt
- April 27, 2012 No comments Posted in: Press Launches
Related posts
-
Transport Malta responds to allegations of the berthing of boats with the AUM quay April 19, 2024 | No comments
Transport Malta unequivocally clarifies that none of its officials has jurisdiction on the management
of berthing of boats with the AUM pier in Bormla. -
Malta Public Transport Invests €8 million in 30 New Buses April 19, 2024 | No comments
Malta Public Transport has announced a significant investment of €8 million in the acquisition of 30 new buses to improve the reliability of the bus service, while catering for the rising demand for public transport in the country.
-
Easter Joy Beyond the Basket: Lidl Malta Supports Local Organisations this Easter April 9, 2024 | No comments
This Easter, Lidl Malta, a leading supermarket chain on the Maltese islands, built on the foundation of strong community values, extended the season’s joy beyond the supermarket aisles.
-
Emirates embraces Easter onboard and in lounges March 30, 2024 | No comments
Celebrating the occasions of Easter in March and Orthodox Easter in May, Emirates will be serving traditional lamb and an array of chocolate desserts in the lounges, hot cross buns and Easter bread onboard, sweet surprises for kids, and all the latest and greatest new family-friendly movies on ice.