Easter Treats at The Westin Dragonara Resort
This Easter The Westin Dragonara Resort will be offering diners three options to enjoy their family Easter lunch! The Terrace Restaurant will be offering its signature Sunday Lunch buffet overflowing with mouth-watering dishes as well as a never ending dessert station which one cannot miss. The dessert station will feature over 40 different items, all homemade by our Executive Pastry Chef David Calleja and his team. All this is being offered at €47.50 per person.
Quadro Restaurant will be serving a three course fine dining experience at just €42.95. The menu features a succulent choice of starters and main courses ranging from a Mediterranean prawn carpaccio drizzled with citrus vinaigrette, herb salad, preserved lemon as starters to the traditional Rack of lamb brushed with whole grain mustard, herb & black olive crust, layered potato cake, lavender & rosemary jus. One has to leave room for the assiette gourmand of chocolate dessert – simply marvellous!
For a more casual feel to your Easter lunch but still enjoying the delicious Westin food, Palio’s is the ideal option. One can enjoy a three course set menu at just €32.95 with a choice from 6 starters and 4 main courses as well as a selection of desserts all prepared in house by our Pastry team.
Children dining at The Westin Dragonara Resort can make full use of the Westin Kids Club and those aged between six and twelve pay just half price! That’s not all complimentary parking is also being offered to all patrons!
Reservations and enquiries can be made on 21381000 or via email to pr.dragonara@westin.com.
- March 2, 2013 No comments Posted in: Press Launches
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